w w w.krups.com
Art. Gaufrier Expert / Expert Waffle Maker
English
6
4
5
USA
• Position the appliance on a flat, heat resistant surface.
• Do not leave or use the appliance in a damp area.
• Do not touch the non-stick plates w hen in use.
• When the appliance is on, do not leave it unatteded.
IMPORTANT SAFEGUARDS
• A fire may occur if the appliance is covered w ith flammable material
including curtains, draperies, w alls, etc, w hen in operation.
When using electrical appliances, basic safety precautions should
alw ays be follow ed including the follow ing :
• Read all instructions.
SAVE THESE INSTRUCTIONS
CAUTION
• Do not touch hot surfaces. Use handles or knobs.
• To protect against electrical shock, do not immerse cord, plug, or
complete appliance in w ater or other liquids.
This appliance is for household use. Any servicing other than
cleaning and user maintenance should be performed by the nearest
authorized KRUPS Service Center (see enclosed list).
• Close supervision is necessary w hen any appliance is used by or
near children.
• Unplug from outlet w hen not in use and before cleaning. Allow to
cool before putting on or taking off parts.
• Do not immerse appliance in w ater.
• To reduce the risk of fire or electric shock, do not dismantle the
appliance. No user serviceable parts inside. Repair should be done
by an authorized KRUPS Service Center only.
• Do not operate any appliance w ith a damaged cord or plug or
after the appliance malfunctions, or has been damaged in any
manner. Return appliance to the nearest authorized KRUPS Service
Center for examination, repair or adjustment (see enclosed list).
SPECIAL CORD INSTRUCTIONS
• The use of accessory attachments not recommended or sold by
KRUPS may cause injuries.
A. A short pow er-supply cord is provided to reduce the risk of
becoming entangled in or tripping over a longer cord.
• Do not use outdoors.
B. Extension cords are available and may be used if care is exercised
in their use.
• Do not let the cord hang over the edge of the table or counter, or
touch hot surfaces.
C. If an extension cord is used, (1) the marked electrical rating of the
extension cord should be at least as great as the electrical rating
of the appliance, (2) the cord should be arranged so that it w ill
not drape over the counter top or table top w here it can be pulled
on by children or tripped over unintentionally.
• Do not place on or near a hot gas or electric burner or in a heated
oven.
• Extreme caution must be used w hen moving an appliance
containing hot oil or other hot liquids.
• To disconnect remove plug from w all outlet.
D. This appliance has a polarized plug (one blade is w ider than the
other). To reduce the risk of electric shock, this plug is intended to
fit into a polarized outlet only one w ay. If the plug does not fit
fully into the outlet, reverse the plug. If it still does not fit,
contact a qualified electrician. Do not attempt to modify the plug
in any w ay.
• Do not use the appliance for other than intended household use.
• Do not use metallic fasteners to hold the w affles in place. Sharp
utensils should not be used.
• Alw ays check that the voltage indicated on the identification
panel matches that of your electrical installation.
• For household use only. Using the appliance for other than its
intended use w ill void the w arranty.
6
7
English
Thank you for purchasing this KRUPS appliance.
Whatever model you have, please read these
instructions carefully and keep them for future
reference.
Connect the Brown wire to the terminal in the
plug marked “L” or coloured Red.
Connect the Blue wire to the terminal in the
plug marked “N” or coloured Black.
Seek professional advice if you are unsure of
the correct procedure for the above.
ABOUT YOUR FACTORY FITTED PLUG
Installation
Cooking
Place the appliance on a stable, heat resistant
surface: do not use it on a soft surface such as
a table pad.
Set the thermostat (c) to the position of your
choice or as required for the recipe.
Open the appliance.
Description (1)
Do not place the appliance on or near
slippery or hot surfaces. Do not let the cord
hang dow n over a source of heat (hot plates,
gas cookers, etc.).
Do not touch the hot surfaces of the
appliance: use the handle (e).
The cord is already fitted with
a
plug
incorporating an appropriate fuse. If the plug
does not fit your socket outlet, see paragraph
below. Should you need to replace the fuse in
the plug supplied, an appropriately rated
approved BS 1362 fuse must be used (refer to
electrical specification for fuse rating).
a
b
c
d
e
f
“On/off” light (red)
“Ready” light (green)
Adjustable thermostat
Handle release button
Handle
Use a ladle to pour waffle batter onto the
bottom plate (f) of the appliance (5).
Before using the appliance for the first time:
• Put the handle in a horizontal position (2).
• Open the appliance.
Close the appliance and press down firmly.
Wait 10 seconds then turn the appliance over,
turning the handle (e) to the right (6-I).
If the plug supplied does not fit your socket
outlet, it should be removed from the mains
lead and disposed of safely. The flexible cord
insulation should be stripped back as
• Remove any packaging, stickers and accessories
from both inside and outside the appliance.
Removable waffle plates
Plate retaining pins
Notches for easier handling of plates
Spill tray
Cook the waffles for the time indicated in the
recipe.
g
h
i
appropriate and
a
suitable alternative plug
• Pour a little oil onto the plates. Wipe with a
soft cloth.
When they are cooked, turn the appliance over
again, turning the handle (e) to the left (6-II).
fitted. The replacement plug must be equipped
with an appropriate fuse. If the plug has
external access to the fuse (non-rewirable type
plug) please note that the fuse cover is an
important part of the plug. Please ensure that it
is always refitted correctly. If you lose this cover,
please do not use the plug. You may contact
our helpline for a replacement.
Place the spill tray (i) underneath the appliance (1).
Open the appliance and remove the waffles.
j
Non-removable cord
Plugging in and preheating
the appliance
After use
For U.K. users only : additional
information and instructions
For any problems or queries, please contact our
Customer Relations Team first for expert help
and advice:
0845 602 1454 – UK (calls charged at local rate)
(01) 47 51947 – Ireland
Set the thermostat to the minimum setting.
Unplug the cord.
Close the appliance.
WIRING INSTRUCTIONS
Check that your electrical installation is
compatible w ith the pow er and voltage
show n underneath the appliance.
Let the appliance cool down completely in the
open position.
WARNING: ALL APPLIANCES MUST BE
EARTHED.
IMPORTANT: the wires in this lead are coloured
in accordance with the following codes.
Clean the plates (f), the spill tray (i) and the
body of the appliance with a sponge and
washing up liquid.
Plug the appliance into an earthed socket
only.
Handling the plates
Green and Yellow : Earth
If the pow er supply cord is damaged, it must
be replaced by the manufacturer or its
service agent or a similarly qualified person
in order to avoid a hazard.
The plates (f) and the spill tray (i) are
dishwasher-safe.
Blue
Brown
: Neutral
: Live
Check that the appliance is cold and
unplugged before handling the plates.
Do not use
scouring powder.
a
metal scouring pad or
Connect the Green/Yellow wire to the terminal
in the plug marked “E” (or by the earth symbol)
or coloured Green.
• To remove the plates (7):
Open the appliance and hold the handle (e)
with one hand. With the other hand, grasp the
plate (f) at the notches (h), pull it sideways and
disengage it from the retaining pins (g) to
remove it.
Plug the cord into a socket: the red “on/off”
light (a) comes on (3).
Never immerse the appliance or the cord in
w ater.
Set the thermostat (c) to 6 and let the appliance
preheat for approximately 5 minutes: when it
has finished preheating, the green “ready”
light (b) comes on (4).
N: Blue
E: Green and
or black yellow or green
Storage
L: Brown
or red
• To insert the plates (8):
Insert the plate (f) at an angle into the retaining
pins (g) and press on the opposite side to
secure it correctly in the appliance.
When the appliance is used for the first
time, it may give off a slight odour and
smoke, this is normal.
To save space, press the handle release button (d)
and fold the handle down (9).
Fit correct
fuse(13 amp)
Use cable
gripper
8
9
CRUNCHY WAFFLES WITH HOT
CHOCOLATE AND ICE CREAM
Thermostat setting: 6
Cooking time: approximately 4 ½ to 5 ½ min.
For 6 waffles: 1 ½ packages active dried
yeast, 2 cubes or 2 tsp sugar, 2 eggs, 1/3 cup
butter, 1 cup milk, 2 cups plain flour, 1 liquor
glass of Cognac, pinch salt, vanilla ice cream,
chocolate sauce.
• Leave the yeast for 15 min to become frothy
in a glass of hand-hot water with sugar.
• Combine the yeast mixture, eggs and
melted butter.
• Add milk, flour, Cognac and salt and mix
to a fluid consistency.
TUNA AND SALMON WAFFLES
Thermostat setting: 6
CHEESE WAFFLES
Thermostat setting: 6
Recipes
Cooking time: approximately 5 to 5 ½ min.
For 6 waffles: 1 ½ cups flour, 1 tbsp baking
powder, 1 ¾ cup grated gruyere, 14oz
canned tuna fish, 5oz vacuum-packed
smoked salmon, 1 ¼ cup milk, ½ cup oil, 2
eggs, salt, pepper.
Cooking time: approximately 4 to 4 ½ min.
For 12 waffles: 7 tbsp butter, 4 cups flour,
½ tsp baking powder, 8 egg yolks, ½ tsp
salt, ½ cup grated parmesan, 2 cups water,
8 egg whites.
For all of these recipes, you can adjust the
thermostat setting to vary the texture of your
waffles. For crisp waffles, leave the thermostat
on 6; for softer waffles, set the thermostat to
between 4 and 5 (for slower cooking). The
other thermostat settings can be used to keep
cooked waffles warm.
• Cream the butter.
• Combine the flour and the baking powder
in a bowl and mix well.
• Combine the flour and baking powder.
• Add in order the egg yolks, salt, flour
and baking power, cheese and water.
• Fold in the stiffly beaten egg whites.
• Add grated gruyere, roughly-mashed tuna
and salmon cut into small pieces. Mix well.
• Add milk, oil, eggs, salt and pepper. Mix
well with a whisk or a wooden spoon.
• Serve the waffles hot or cold, with a green
salad or mayonnaise.
TRADITIONAL WAFFLES
Thermostat setting: 6
Cooking time: approximately 4 to 4 ½ min
For 8 waffles: 2 ½ cups plain flour, 2 tsp
baking powder, pinch salt, 1/3 cup sugar, 7 tbsp
melted butter, 2 eggs, 2 ½ cups milk.
• Combine the flour and the baking powder in a
bowl. Make a well in the center and add the
salt, sugar, melted butter and eggs.
• Gradually add the milk.
• Leave the mixture to stand for 3 hours in
a warm place.
• Before serving, garnish with 2 scoops of
vanilla ice cream and top with melted
chocolate (also delicious served with sugar
or jam).
SPONGE WAFFLES
Thermostat setting: 6
Cooking time: approximately 4 to 4 ½ min.
For 6 waffles: 5 egg yolks, 5 tbsp hot water,
½ cup sugar, grated zest of 1 lemon, 1 cup
plain flour, ½ tsp baking powder, 5 egg
whites.
• Let the batter stand for 1 hour.
BELGIAN WAFFLES
Thermostat setting: 6
CRISP SAVORY WAFFLES
Thermostat setting: 6
Cooking time: approximately 4 ½ to 5 ½ min.
For 6 waffles: 1 ¼ cup butter, 2 ½ cups flour,
1 ½ cup sugar, 1tbsp baking powder, 2 ¼
cups milk, 5 eggs.
• Beat together the egg yolks, water, sugar
and lemon zest.
• Combine the flour and baking powder and
add to the mixture.
• Beat the egg whites to form stiff peaks and
fold them into the mixture.
Cooking time: approximately 4 to 4 ½ min
For 6 waffles: 2 eggs, 2 ½ cups plain flour, 1
tbsp baking powder, pinch salt, 1 tbsp sugar,
1 ¾ cup milk.
• Beat the eggs until frothy.
• Add the other ingredients and beat the mixture
until smooth.
• Soften the butter
• Combine flour, sugar and baking powder.
• Add the softened butter and the eggs.
• Mix in the milk.
VANILLA WAFFLES
• Once cooking is complete, remove waffles
and place on plate for further crisping.
Thermostat setting: 6
BEER WAFFLES
Thermostat setting: 6
Cooking time: approximately 4 to 4 ½ min.
For 10 waffles: ¾ cup butter, ¼ cup sugar,
1 tsp vanilla extract, pinch salt, 2 ½ cups
flour, 1 tsp baking powder, 1 cup milk, 6
eggs, 1 tbsp rum.
• Cream the butter with the sugar, vanilla
and salt.
• Combine the flour and baking powder and
add to the mixture. Gradually add the milk
and eggs, then the rum.
Cooking time: approximately 4 to 4 ½ min
For 8 waffles: 11/3 cup beer, 2 cups of flour, 1
tbsp baking powder, 1 tsp salt, 4 eggs, 1/3 cup
sugar, 3 ½ tbsp melted butter, 1 tsp lemon juice
• Pour the beer into a glass and let it stand for 5
minutes until the froth disappears.
• Combine the flour, baking powder and salt.
• In a large bowl, beat together the eggs, beer,
butter, sugar, and lemon juice for
approximately 2 minutes.
SOFT BELGIAN GALETTES
Thermostat setting: 6
Cooking time: approximately 5 to 5 ½ min.
For 16 galettes: 10 eggs yolks, 8 cups flour,
1 tbsp baking powder, 3 ½ cups melted butter,
4 cups sugar, 1 2/3 cups milk, 1 tsp vanilla
extract, 10 egg whites.
• Beat the egg yolks.
• Gradually add the remaining ingredients,
finishing with the stiffly beaten egg whites.
• This batter is best made the day before
and kept in the refrigerator.
• Gradually add the flour mixture, one spoonful
at a time.
• Beat until smooth.
Gaufrier Expert / Expert Waffle Maker
2016204.581 - 09/03
|